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At the age of 22, Phillipe Guigal took over as winemaker for the family business. That was almost 20 years ago, and he carries on what he calls his grandfather’s “simple vision”: to make the highest quality wines possible, farming organically and without pesticides.A deep, dark and dense red color. The nose is full of spice and red berries - even notes of jam. On the palate, Medium to full-bodied the wine is complex and powerful, with round tannins and notes of ripe plum, peppery herbs and cherry stone. Overall, an ample, rich wine that manages to maintain purity.
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