| Did You Know |
Blending Cabernet Sauvignon, Merlot and Alicante, this intense ruby-red wine offers layered aromas of ripe cherry, blackberry, mocha, graphite, and a hint of sweet spice. On the palate, it is full-bodied and supple, with refined, soft tannins and a silky texture.
Makes a fine accompaniment to barbecued or roasted meats, filet mignon, steak tartare, pasta, or rich risotto.
|